Patisserie · Nottingham town centre
Elena's Patisserie Menu & Prices
Planning what to order at Elena's Patisserie? This menu gathers the bakes you are most likely to find at a patisserie like this, with indicative prices for 2026.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Elena's Patisserie. Always ask staff about allergens.
Pâtisserie Individuelle
- Paris-BrestPopularVN £6.40 Ring of choux pastry filled with praline mousseline and dusted with icing sugar.
- FraisierVN £6.70 Genoise sponge, fresh strawberries and crème mousseline topped with marzipan.
- Mille-feuilleV £6.45 Caramelised puff pastry layered with vanilla crème pâtissière and feathered fondant.
- Tarte au citronPopularV £5.55 Crisp pâte sucrée filled with sharp lemon curd and finished with torched meringue.
- ReligieuseV £6.20 Stacked choux buns filled with coffee or chocolate cream, crowned with buttercream.
- Saint-HonoréV £6.35 Puff pastry base topped with caramel-dipped choux and light Chiboust cream.
Macarons & Petits Fours
- Single macaronPopularVGFN £2.20 One delicate almond meringue shell in a seasonal flavour such as pistachio or raspberry.
- Madeleines (bag of 6)V £5.45 Shell-shaped sponge cakes scented with lemon zest and honey.
- Pâte de fruitsVGFDF £5.50 Intensely fruity jellied sweets rolled in sugar, sold by the bag.
- Macarons (box of 6)PopularVGFN £13.00 Assorted almond macarons with smooth shells and ganache or buttercream fillings.
- Canelé de BordeauxV £3.10 Caramelised fluted cake with a custardy rum and vanilla centre.
- FlorentinesVNGF £3.05 Crisp almond and candied-peel discs set on a layer of dark chocolate.
- Chocolate truffles (box of 9)VGF £9.00 Hand-rolled dark chocolate ganache truffles dusted with cocoa.
- FinancierVN £3.35 Little almond and brown butter cake with a golden crust and moist middle.
Viennoiserie
- Chausson aux pommesV £3.00 Puff pastry turnover with a soft, lightly spiced apple compote filling.
- Croissant au beurrePopularV £3.30 Classic French croissant made with AOP butter for distinct, crisp layers.
- Brioche feuilletéeV £3.80 Buttery laminated brioche with feathery layers and a light sugar glaze.
- Escargot aux raisinsV £4.05 Snail-shaped pastry rolled with crème pâtissière and plump raisins.
- Croissant aux pistachesVN £3.60 Croissant filled with pistachio cream and finished with chopped pistachios.
- Croissant aux amandesVN £4.50 Syrup-soaked croissant filled with almond cream and baked with flaked almonds.
- Pain au chocolatPopularV £3.10 Laminated dough wrapped around dark chocolate batons and baked until glossy.
- Kouign-amannV £3.60 Breton pastry of caramelised butter and sugar layers with a crackly crust.
Gâteaux Entiers
- Galette des rois (January)VN £25.50 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
- Bûche de Noël (seasonal)V £44.50 Rolled chocolate sponge filled with ganache and decorated as a festive log.
- Tarte au citron (serves 8)PopularV £31.00 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
- Tarte aux fruits (serves 8)V £28.00 Large crème pâtissière tart crowned with glazed seasonal fruits.
- Entremets chocolat (serves 6)PopularVN £40.50 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
- Fraisier (serves 6)VN £44.00 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
Boissons
- Chocolat chaudVGF £4.50 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.
- Citron presséVVGGF £3.65 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
- Thé à la mentheVVGGF £2.95 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
- EspressoPopularVVGGF £2.25 Short, intense shot of espresso pulled from freshly ground beans.
- Iced latteVGF £4.00 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
- Café crèmePopularVGF £4.10 Smooth espresso topped with hot, lightly frothed milk in the French style.
Coffee
- MochaVGF £4.10 Espresso, chocolate and steamed milk finished with whipped cream.
- CappuccinoVGF £3.90 Espresso with steamed milk and a deep layer of foam, dusted with cocoa.
- Oat milk or syrup extraVVGGF £0.70 Add oat, soya or almond milk, or a vanilla, caramel or hazelnut syrup.
- EspressoPopularVVGGF £2.25 Single or double shot of our house blend espresso.
- Iced coffeeVGF £3.85 Espresso over ice with milk, sweetened with syrup if you like.
- Flat whitePopularVGF £3.80 Double shot with velvety microfoam, strong and silky.
Ordering tips for Elena's Patisserie
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
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